We have created a rich and creamy Tartare Sauce with generous amounts of Capers and Dill for an appetising, luscious finish that is superb with any seafood dish.
Ingredients: Vegetables (22%) (Onion, Gherkin, Capers, Garlic), Water, Vinegar, Canola Oil, Sugar, Thickeners (Modified Corn Starch, Xanthan Gum), Egg Yolk Powder, Butter Milk Powder, Sea Salt, Dill.
GLUTEN FREE. CONTAINS EGG, MILK
155g
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